在这个特别的佳节,The Ritz-Carlton 酒店 Li Yen 丽苑中餐厅献上三款应季的端午粽子,以传统咸肉粽挑动你的味蕾。编辑推荐最不能错过的精致粿蒸粽,含有顶级鸭肉、咸蛋黄、栗子和干贝,每一口都能感受丰富的口感,售价 RM60。另外,The Ritz-Carlton也推出含有莲蓉和豆沙的碱水粽(RM20),与蜂蜜搭配享用,清甜回甘。
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